Thai Seafood Sunday is a ticketed, one-day experience bringing Chef Arnold Myint to Lowcountry South Loop to celebrate the release of Family Thai.

This afternoon collaboration features Lowcountry’s signature seafood boil paired with Thai sauces created exclusively for the event by Chef Arnold, alongside sides drawn directly from the Family Thai cookbook. Southern seafood meets Thai family flavors, served family-style in a lively, communal setting.

Each ticket includes a copy of Family Thai: Bringing the Flavors of Thailand Home, with Chef Arnold Myint on site for a meet-and-greet and book signing.

Live music by Nurr 4Eva, a Pandan Market pop-up, and Mama Noodle giveaways complete the afternoon.